Find at our store in Kolonaki 2 delicious fondue suggestions
Come on over to our new store at Kolonaki, 30-32 Patr. Ioakim, to try our new delicious menu.
An unique Greek deli in the heart of Athens that combines our famous products with delicious reci...
Always true to our values, we have been producing our fine cheese and dairy in our own facilities for three generations. When we began our cheesemaking back in 1937 all we had was good quality milk and a handful of traditional recipes; the basic two elements that until today form the foundation of our products’ exceptional taste.
A small sized cheese from sheep and goats' milk.
Semi-hard cheese is made from sheep and goats’ milk.
Made purely from goats' milk, and has an intense flavour and buttery mouthfeel.
Made from sheep and goats’ milk and ages for 12 months.
A recipe that goes back three generations!
Cheese platter with pinetree honey, springled with truffle an blackberry marmalade.
Our brand new store has opened with a brand new concept: a Greek deli in which you can combine our unique products with exceptional recipes signed by chef Chrysanthos Karamolegos. Make sure to check out our delivery menu.